VALENTINE’S FRENCH BISTRO MENU-SOLD OUT!
Here’s a fun way to celebrate Valentine’s Day – meeting other couples and helping to prepare a romantic French Bistro-inspired dinner served by candlelight. Book early – this class sells out every year. Wine available by the glass.
- Fresh Shucked Oysters
- Gougere (French cheese puffs)
- Provencal Fish Soup with Rouille (garlic sauce)
- Chicken in Tarragon Cream with Fennel Potato Gratin and Green Beans in Brown Butter
- Bittersweet Chocolate Tart with Raspberry Sorbet
$75.00/person + HST›See More Events