COOKING WITH BEER-SOLD OUT!

2014-10-25

Learn about cooking with Ontario microbrews and work as part of a team to make delicious beer-infused recipes like Beer Braised Beef Ribs, Beer Steamed Mussels and Beer Batter Fish & Onion Rings.

Registration required.

10:00 am - 1:00 pm 

$40.00/person + HST

For more information: classes@themarketkitchen.ca

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