MAKE & TAKE: FALL PIES-Sold Out!

2017-10-07

Fall Pies

Saturday October 07, 2017 (10:00 am-1:00 pm)

Pie making is easy – once you get the hang of it. And the best part is you get to take some home to enjoy later. Learn how to make three styles of pie doughs and fillings. Recipes include Apple-Blackberry Galette,  Classic Pumpkin Pie and a Mixed Nut Tart. Packaging is included.

 

Registration is required THIS CLASS IS NOW SOLD OUT!

10 am - 1:00 pm

$50.00/person + HST

For more information: classes@themarketkitchen.ca

 

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