Homemade Pasta

Saturday October 13, 2018 (10:00 am-1:00 pm)

Making pasta is easier than you think (and lots of fun). Learn how to make three types of homemade pasta plus simple go-with sauces. Recipes include: Potato Gnocchi with Pesto, Homemade Fettuccine with Mushroom Cream Sauce and Squash Ravioli with Brown Butter & Sage.


Registration is required. THIS CLASS IS NOW SOLD OUT!

10:00 am - 1:00 pm

$60.00/person + HST

For more info: classes@themarketkitchen.ca

*We are located on the mezzanine floor of St. Lawrence Market. To find us, please come to the front entrance of St Lawrence Market at 93-95 Front Street East and take the stairs  up one flight, or the elevator to the MZ level.


›See More Events